Hot Spoon Dropped on the Stovetop Between the Burners
If I dropped a hot spoon while cooking onto the stove (the part between the burners), does it need to be kashered?
If I dropped a hot spoon while cooking onto the stove (the part between the burners), does it need to be kashered?
Is it OK to cook meat on one side of the stovetop and dairy on the other side at the same time?